The Clubhouse at the Coronado Golf Course
Buffet-Style Wedding Reception
Starter Appetizer Options
(Optional pre-meal fare for your waiting guests. Platters serve about 25 persons)
$60 Platters*
~ Gourmet Cheese and Cracker Platter ~
~ Sliced Italian Meat Platter (Compliments Gourmet Cheese Platter) ~
~ Fresh Cut Vegetable Platter ~
~ Fresh Cut Fruit Platter ~
~ Spinach-Artichoke Dip with Crustini Breads ~
$80 Passed Appetizers*
~ Asian Mock Rumaki ~
~ Crab Stuffed Mushroom Caps ~
~ Eggplant Bruschetta with Capers and Fresh Basil ~
~ Hand-Rolled Philippine Vegetable Lumpia ~
$150 Seafood Platters*
(with Shaved Lemon and House-Made Cocktail Sauce)
~ Iced Tiger Shrimp ~
~ Portioned Snow Crab Legs ~
~ Shucked Blue Point Oysters on the Half Shell ~
Wedding Buffet Options
$69 per Person* (100 Persons or more)
$79 per Person* (50 – 99 Persons)
Salad Stations
(Choose 1)
~ Our Famous House Bleu Cheese Caesar ~
~ Spinach with Toasted Almonds and Balsamic Vinaigrette ~
~ Insalada Fresca with Fresh Basil, Tomatoes and Capers ~
Carving Stations
(Choose 1)
~ 24 Hour Slow Roasted Prime Rib Au Jus with Horseradish ~
~ Turkey Breast with Cranberry Compote ~
~ Rosemary Roasted Lamb Roulade with Spiced Jellies ~
~ Pork Loin with Cognac Cherry Sauce ~
Pasta Stations
(Choose 1)
~ Chicken Carbonara in Delicate Cream ~
~ Shrimp Scampi with Spinach Fettuccini ~
~ Bow Tie Pasta with Vegetables and Fresh Pesto ~
Entrée Stations
(Choose 1)
~ Fresh Wild Caught Salmon with Gorgonzola Hollandaise~
~ Almond Crusted Mahi-Mahi with Coconut Cream Sauce ~
~ Roasted Pork Chop with Mango-Papaya Chutney ~
~ Savory Half Young Hen with Port Reduction ~
~ Bacon Wrapped Petite Top Sirloins with Crimini Mushroom Sauce ~
All Buffets Include:
~ Wild Rice Pilaf ~
~ Roasted Red Potatoes ~
~ Seasonal Vegetables ~
~ Fresh-Baked Parmesan Rolls ~
Also Included:
White on White Linen, Glassware and Cutlery, Champagne & Cider Toast, Cake Cutting and Serving (you bring the cake), Dance Floor, No Host Bar or Cocktail Servers, Coffee and Tea Station, 4 hour Room Rental
*Please add 18% Gratuity and CA Sales Tax
Add One Additional Entrée, Carving, Pasta or Salad ~ $8 per Person*
Add Two Additional Entrées, Carvings, Pasta or Salad ~ $15 per Person*
Add Three Additional Entrées, Carvings, Pasta or Salad ~ $20 per Person*